Charlie's chocolate factory in Switzerland? !

The Lindt chocolate Museum, located in Kirchberg, Switzerland, is the interactive pavilion and museum of the Lindt chocolate company. The museum showcases the chocolate-making process, history and culture, and visitors can experience the various stages of chocolate-making and taste fresh chocolate products. There is also a huge chocolate fountain and interactive display area within the museum, allowing visitors to delve deeper into the mysteries of chocolate.

The Lindt Chocolate Museum, officially known as the Lindt Home of Chocolate, is located in Kirchberg, near Zurich, Switzerland. Opening in 2020, this modern museum is a chocolate lover's dream.

Advance ticket purchase: It is recommended to purchase tickets on the official website one week in advance. lindt-home-of-chocolate.com
Guided Tours: Free multilingual audio Tours are available at the museum entrance. (It is recommended to bring a wired headset, it is too tired to hold)

Attend the workshop: The museum holds regular chocolate making workshops. Sign up in advance to make chocolate and bring back your own creations as a souvenir. Bring the little ones: The museum is not only for individuals, but children especially enjoy the interactive exhibits and the chocolate fountain.

There are many free chocolates in the Experience museum, and you can also pick up a free Lindt chocolate at the museum exit after your visit. The Lindt Family Chocolate Experience not only showcases the Lindt brand's long history and the art of chocolate making, but also features interactive exhibitions and experiences.

The museum has several main exhibition areas, including: The History of Chocolate Exhibition: Details the origin and spread of chocolate, from the cacao culture of ancient America to the rise of the modern chocolate industry. Production process display: Through transparent glass walls, visitors can observe the entire production process of chocolate from the cocoa bean to the finished product, including baking, grinding, mixing and molding.

Interactive Experience area: With a variety of interactive exhibits, visitors can try to make their own chocolate, or learn about the flavors and textures of different chocolates through sensory experience. Giant chocolate Fountain: This is the museum's signature attraction, the 9-meter high chocolate fountain flows continuously with liquid chocolate, and is a popular spot for tourists to take photos.

Chocolate lovers exulted at the Laderach Museum

What a joy to be in Switzerland as a chocolate lover! Eat all kinds of chocolate. This time it was the House of Laderach, a chocolate museum. This chocolate museum is a little more niche than Lindt, mostly locals, but it's also a great personal experience! Let's give it to everyone

Open Monday to Sunday 9:00-18:00
Take the train to Ziegelbrucke, then take bus 524 to Bilten, Grabenstrasse and you will see the factory as soon as you get off (the view is also amazing).

The museum is smaller than Lindt's, but there is also a chocolate fountain (a total of 4 flavors) and some small games 🧩 There is also a cafe in the museum, poor students do not go in (look at the atmosphere is good) the ground floor has a DIY chocolate area, 20CHF/piece, DIY flavor accessories packaging, feel is very nice. On weekends, it is nice to have brunch with friends, visit museums and walk around the surrounding countryside.